One Day Food Smoking Course for Two
From eggs to olives, salmon to trout, you’ll never believe how many different types of food you can smoke. The art of food smoking, a delicate and fascinating process, can make otherwise uninspiring dishes explode with complex flavours – and this experience is your chance to introduce yourself to this amazing technique. Your day will include hot and cold smoking with six different types of food, and instruction and tuition in the art of smoking so much more.
This voucher is valid for 10 months for two people. Courses take place on selected Saturdays between 10am and 4.30pm. Participants must be over 16 years of age. Smoking food can at times be a smelly business and you may be exposed to wood smoke so please don’t wear your best clothes. Parts of the course are outside in the open so ensure you wear appropriate clothing for the weather on the day. Lunch provided comprises of homemade soup and is suitable for vegetarians. If you are interested in taking food smoking up as a hobby your host has a range of wood dusts, chips and smokers available on site for you to purchase.